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LEADER |
01524cam a2200337 4500 |
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PPN047467002 |
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20180315090700.0 |
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DYNIX_BUNAN_535674 |
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|a 2-85708-043-3
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|a sib1408082
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100 |
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|a 19990728d1995 |||u0frey0103 ba
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101 |
0 |
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|a fre
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102 |
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|a FR
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105 |
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|a y |||||||||
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200 |
1 |
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|a Technologie culinaire
|e personnel, équipements, materiel, produits, hygiène et sécurité
|f par Michel Maincent
|g photos de Yves Poccard Chapuis
|
210 |
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|a Paris
|c Ed. B.P.I
|d 1995
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215 |
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|a 496 p
|c ill
|d 30 cm
|
225 |
1 |
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|a Enseignement-formation, tourisme, hôtellerie/restauration, voyages
|
410 |
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| |
|0 013521381
|t Enseignement, formation, restauration, hotellerie
|x 0981-6615
|
606 |
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|3 PPN029895413
|a Cuisine
|x Technique
|2 rameau
|
700 |
|
1 |
|3 PPN028601807
|a Maincent
|b Michel
|
801 |
|
3 |
|a FR
|b SF
|c 20010201
|g AFNOR
|
801 |
|
3 |
|a FR
|b Abes
|c 20010201
|g AFNOR
|
915 |
|
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|5 851912101:185243630
|b 1170265317
|
930 |
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|5 851912101:185243630
|b 851912101
|a 647.95 MAI
|j u
|
979 |
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|a ROC
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993 |
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|a 1170267915
|b ROC
|c 647.95 MAI
|d EM
|e ROCUN
|f I
|g 02-10-2003
|h 14-11-2003
|k 25.92
|o 14-11-2003
|p 1
|s L 2831
|t EM
|u ROCUN
|v i
|
993 |
|
|
|a 1170267922
|b ROC
|c 647.95 MAI
|d EM
|e ROCUN
|f I
|g 02-10-2003
|h 28-10-2003
|k 25.92
|o 08-12-2003
|p 2
|s L 2832
|t EM
|u ROCUN
|v i
|
993 |
|
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|a 1170265317
|b ROC
|c 647.95 MAI
|d EM
|e ROCUN
|f I
|g 29-08-2003
|h 26-09-2003
|k 25.92
|o 20-10-2003
|p 1
|s L 2764
|t EM
|u ROCUN
|v i
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993 |
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|a 1170267007
|b ROC
|c 647.95 MAI
|d EX
|e ROCUNX
|f I
|g 24-09-2003
|h 13-10-2003
|k 25.92
|s L 2804
|t EX
|u ROCUNX
|v i
|
998 |
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|a 30159
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