Essentials of gastroenterology

"Essentials of Gastroenterology" provides students, residents, and gastroenterologists, especially those in training, with a highly practical, concise guide to the GI system and its major diseases. Full color throughout, the book covers all conditions encountered during GI training and edu...

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Détails bibliographiques
Autres auteurs : Sitaraman Shanthi V. (Éditeur scientifique), Friedman Lawrence Samuel (Éditeur scientifique), Podolsky Daniel Kalman (Préfacier)
Format : Livre
Langue : anglais
Titre complet : Essentials of gastroenterology / edited by Shanthi V. Sitaraman,... Lawrence S. Friedman,...; foreword by Daniel K. Podolsky,...
Publié : [Hoboken, New Jersey] : John Wiley & Sons , 2012
Accès en ligne : Accès Nantes Université
Sujets :
Documents associés : Autre format: Essentials of gastroenterology
Particularités de l'exemplaire : Bib. numérique, Ex. 1 :
Accessible sur Wiley Online Library, achat COLLEX 2016

Description
Résumé : "Essentials of Gastroenterology" provides students, residents, and gastroenterologists, especially those in training, with a highly practical, concise guide to the GI system and its major diseases. Full color throughout, the book covers all conditions encountered during GI training and education programs and in the clinical setting. With a strong focus on the clinical aspects of GI disease, it highlights the specific scenarios you will be presented with when managing your patients on the wards. Each section looks at a particular area of the GI tract, with each disease-related chapter examining the following : overview of normal function, physiology and pathophysiology, clinical presentation, differential diagnosis, diagnostic tests, treatment/management options. In addition, there is a section dedicated to the most common symptoms that patients present with, as well as a picture gallery of common GI conditions such as peptic ulcers and inflammatory bowel disease. Drs. Sitaraman and Friedman have ensured that the key emphasis throughout is on providing easy-to-assimilate, rapid-reference information on each GI condition, achieved through the use of color-coded text features such as key facts, potential pitfalls, and practice tips. Packed with multiple choice questions and specific clinical case studies, the book also draws upon the guidelines and recommendations of the world's leading gastroenterology societies - the AGA, ASGE, ACG, BSG, WGO, and UEGF.
Notes : Notice rédigée d'après la consultation, 2015-05-07
Titre provenant de l'écran d'accueil
La pagination de l'édition imprimée correspondante est xxi-452 p.
Historique des publications : Version électronique de l'édition de Chichester, West Sussex, Wiley-Blackwell, 2012
Configuration requise : Présentation en 30 fichiers. Format PDF
Configuration requise : navigateur internet ; lecteur de fichiers PDF
Bibliographie : Notes bibliogr. Index
ISBN : 978-1-1199-5976-2
Type de ressource électronique : Fichiers au format PDF